Location: 88 Columbus Circle, Athens
Contact: Michelle Ajamian/Brandon Jaeger
Phone: 740 590-8240
Shagbark Seed & Mill is a certified organic regional mill specializing in non GMO heirloom grain, bean, and seed varieties like heirloom corn, spelt, amaranth, and black turtle beans, and products made from them. All crops are grown in the region and have been selected for their exceptional flavor and nutrition and all grown in the region. They offer traditional corn tortilla chips and whole corn flour crackers, spelt pasta, dry beans, and more for the home kitchen and for restaurants and schools.
Their flour is stone ground between one day and two weeks of sale. Purchase their products at the Farmacy, Village Bakery, Busy Day Market, and Athens Kroger. If you’re eating out, ask about our ingredients at Avalanche Pizza, Casa Nueva, Sol Restaurant, Della Zona, and Village Bakery.